Home Manual Frozen Meat Slicer

Manual Frozen Meat Slicer Introductions:

1. High-speed forged blade, sharp durable, metal cutting special use blade.
2. Positioning device, the fuselage with meat block positioning device, security, reliability, antifreeze healthy.
3. Full stainless steel fuselage, appearance fine, anti-rust, Not easily deformation.
4. Slice speed, each minute most fast can cut 120 Slice, high-speed and quick.
5. Slicing thickness uniform, used thread regulation, slice thickness uniform, curl up effect better.
6. Combine slicing and shredding, can do hard-quality vegetables and frozen meat for the fast of slicing, and shredding.

Specifications

• Blade length: 300mm
• Slice thickness: 0.3-40mm
• Net weight: 9kg
• Dimensions: 600*285*190mm
• Mutton cutting size: Diameter 150mm
• Fat cattle cutting size: 220*130mm

Package Content

• 1 x Machine